Boozy Maple Bacon Old-fashioned Cocktail.

Ingredients

60mL bacon-infuse bourbon or rye whiskey
15mL maple syrup
3 dashes Angostura bitters
Slice of bacon for garnish

Method

In a rocks glass, add 3 dashes of bitters and the maple syrup, stir.

Add whisky or rye and a large ice cube, stir again.

Garnish with a slice of crispy bacon and serve.

Credits: Advanced Mixology

Photo Credits: Advanced Mixology