Art of Seafood

Best Known For

Share plates like a chilled seafood tower with lobster, Tiger prawns, oysters, honey bugs, smoked-pickled mackerel, charred octopus and tuna.

With unmatched views of the Swan River and an award-winning interior fit-out, discerning Perth foodies head to Art of Seafood at On the Point for the ultimate waterfront dining destination. Nestled on Riverside Drive in East Perth, this stylish restaurant is the place for afternoon drinks on the deck in the sun; before heading indoors, where a well-stocked bar and elegant table settings await along with fresh WA seafood. Throw your net over starters like prawns, scallops, sesame seeds, scallions, roast chilli oil and toasted brioche, or sardines with pickled warm fennel salad, egg gel, malt bread and saffron mayonnaise. Anchor your meal with Black Angus fillet, lobster, crisp noodles, scallion potato, jus and green curry, while pasta lovers hook a plate of squid ink and seafood spaghetti.

  Restaurant & Catering Association Member