Calamari Kitchen and Bar
551D Hunter Street, Newcastle West NSW
Best Known For
Lamb Shank Roganjosh - French Style slow cooked lamb shanks in Roganjosh Sauce. Crunchy Calamari - Super crispy, chili & lemon infused calamari.
About Calamari Kitchen and Bar
Modern flair meets culinary excellence with signature dishes crafted with care at Calamari Kitchen & Bar on Hunter Street in Newcastle West. Step into a rustic and stylish vibe of exposed brick, wine racks and cane pendents, along with intimate tables and banquette seating to suit all moods and occasions; from carefully crafted cocktails to a mouth-watering selection of dishes, everything is designed to tantalise taste buds leaving you craving more. Dive in to discover street food starters like chicken lollipops with housemade Sichuan dip, or spiced lamb samosas and mint yoghurt; for the main, think Aunty’s Goan curry with fish, prawns, coconut, red chillies, butternut fruit and coconut milk, or railway goat curry – a dish served in the first class carriages of British Colonial India.
Calamari Kitchen and Bar Menus/Downloads
Specials & Events
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Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 42 Chef: Rahul Kirtikar