Best Known For
Crispy pork belly, Asian greens, fried eggplant, savoury peanut kare kare sauce, with a glass of 2021 Stone Dwellers Mourvédre.
About Fowles Wine Cellar Door Restaurant
Visit family-owned Fowles Wine Cellar Door Restaurant on Lambing Gully Road in Avenel to discover an award-winning portfolio of wines and a farm-to-table dining experience. Nestled in the rugged and beautiful Strathbogie Ranges, Fowles continues to break ground as one of Australia’s finest cool-climate wine producers and Victoria’s most welcoming farm, food and wine experience. Showcasing sustainable and authentic food prepared with love, the menu offers breakfast choices such as Madrid baked eggs with chorizo, black pudding and smoky tomato sugo; dine later beginning with raw scallops, nectarine agrodolce and crème fraiche, paired with NV Stone Dwellers Sparkling Pinot Noir. For the main, think dishes like grilled lamb rump, cannellini bean hummus, tabouli couscous, feta and pine nuts.
Fowles Wine Cellar Door Restaurant Menus/Downloads
Specials & Events
More From Fowles Wine Cellar Door Restaurant
ARTICLES
6 Restaurants to Experience a Wine and Food Paired Menu
For those of us who enjoy a nice glass of wine but really don’t know what we are doing when it comes to pairing food and wine, there are many restaurants around the country that take away that quandar...
ARTICLES
Celebrate Christmas in July at these 5 Restaurants
Grab your family and friends for a festive feast this July and bring out that Christmas sweater more than once a year with these five venues:...
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 120 Chef: Michelle Vista-Capuso
Great service. Beautiful cheese platter. Lovely location.