AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Best Known For

Lamb backstrap, beetroot hummus, sweet potato, rocket and feta.

About The Ten Mile

A destination eatery featuring farm gate food, local wine and fabulous coffee is what you’ll discover at The Ten Mile on Albury Street in Holbrook. Steeped in history, this recently renovated café sits inside a century-old building that once operated as the local garage and mechanic’s workshop, retaining many of the beloved features including the original concrete floor and an existing cellar. Beautiful old farmhouse tables have been sourced from around the country giving the space a further sense of history; settle in and devour a turkey, cranberry, bacon and cream cheese bagel, or a classic chicken Caesar salad with cos, eggs, croutons and creamy dressing. Perhaps a warm Persian halloumi, lentil and roasted pumpkin bowl entices, or dip your spoon into a bowl of Greek lemon chicken soup.

Location & Map

120 Albury Street, Holbrook 2644 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Apple Pay

Seats: 100   Chef: Sarah King  

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Opening Hours

Mon  8:00 AM - 2:00 PM
Tue  Closed
Wed  Closed
Thu  8:00 AM - 2:00 PM
Fri  8:00 AM - 2:00 PM
Sat  9:00 AM - 3:00 PM
Sun  9:00 AM - 3:00 PM

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