Yellow
About Yellow
In the vibrant suburb of Potts Point, Yellow stands out as a culinary gem, offering a delightful vegetarian dining experience that tempts the senses. This modern restaurant showcases a seasonally inspired menu, featuring fresh, locally sourced produce that transforms simple ingredients into extraordinary dishes. With its stylish décor and inviting atmosphere, Yellow creates a warm setting for both intimate dinners and lively gatherings. The open kitchen design allows diners to witness the artistry behind each plate, setting Yellow apart from other eateries in Sydney. The commitment to sustainability and innovative flavours makes this establishment a must-visit for those seeking a unique and delicious vegetarian fare.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 60 Chef: Brent Savage









Fantastic!