Latest Articles
Discover how Australia’s ultra-luxury coastal dining scene is transforming, from superyacht degustations to glittering seafood towers. Indulgence, ocean views and elegance combine for the ultimate mar...
There’s a quiet hum at the edge of Albert Park, where the city feels close but the air carries the freshness of open space. Windows Restaurant, newly relaunched at Pullman & Mercure Melbourne Albert P...
Discover the Ssamjang Silk at Marble Korean – a smooth, moreish cocktail inspired by Korea’s beloved ssamjang. Bold yet balanced, it introduces Korean flavours to the cocktail world in a deliciously r...
Discover why Bowen is the unsung hero of Queensland’s food scene. From juicy mangoes to vine-ripened tomatoes and dock-fresh seafood, this coastal town is the farm-to-plate powerhouse feeding The Whit...
From Japan’s refined sushi to Spain’s saffron-rich paella and Thailand’s spicy tom yum, explore how cultures across the globe celebrate the ocean’s bounty in unforgettable seafood dishes that define t...
M.Y. Sea Raes returns to Sydney Harbour for Summer, offering luxurious day and evening charters with fine dining by Raes on Wategos, bespoke service and elegant design - Sydney’s ultimate floating esc...
Serious about seafood? Discover the essential fish knives every home Chef needs - from Japanese deba to oyster knives, flexible fillet blades and scalers. Learn what Chefs use, how to use it and how t...
Australia’s coastline is dotted with dining destinations that capture the beauty, bounty and spirit of the sea. From South Australia’s remote islands to Queensland’s tropical shores, these restaurants...
Embrace golden hour with these five stunning sunset cocktails. From a rhubarb and fennel sparkler to a tropical passionfruit whisky fizz, discover vibrant, refreshing drinks that capture the beauty an...
Discover Airlie Beach’s evolving food scene - from Eastwoods’ Asian fusion to waterfront dining at Coral Sea Pavilion, The Garden Bar and Northerlies. Fresh seafood, ocean views and refined coastal cu...
Dive into a flavour-packed journey as Aussie beach eats face off against the world’s best coastal street foods. From Bondi fish and chips to Thai satay and Mediterranean bites - taste the sunshine in ...
Unlock the bold, fermented, fire-packed flavours of coastal Asia with fish sauce, XO, sambal, nam prik pao and bagoong. Discover how to cook with these secret sauces that bring depth, heat and serious...
Discover Lanai Noosa’s Chef Ryan Fitzpatrick and his journey from superyacht galleys to coastal fine dining. Inspired by the ocean, he creates fresh, honest dishes that capture the true spirit of Noos...
Oncore by Clare Smyth will close on February 28, 2026 after a celebrated run. Discover the story behind the acclaimed Sydney restaurant, its 19 Chef Hat debut and the culinary talents of Clare Smyth a...
Learn how to fillet fish with precision and ease. This step-by-step guide covers essential tools, knife techniques and expert tips to achieve clean, bone-free fillets every time. Perfect for beginners...
Explore where coastal charm meets cafe culture at these five New South Wales' dining destinations....
Explore the art of cooking whole fish with these fresh, flavourful recipes. From steamed barramundi to barbequed trevally, discover coastal-inspired dishes that capture the essence of the sea and the ...
The must-have pans, grills and gadgets every coastal cook needs. From cast-iron skillets to seafood grills and precision knives, learn how to master ocean-fresh flavours with tools built for perfect s...
Experience Catalina Restaurant in Rose Bay, Sydney — a waterfront dining icon where ocean views, fresh local seafood, elegant design and timeless hospitality create a seamless blend of coastal luxury ...
Explore how climate change is reshaping coastal cuisine as Chefs adapt to warming waters, shifting seafood species and invasive marine life - embracing climate-resilient ingredients and sustainable se...