AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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Returning for a second year, Ballarat’s beloved Best Pie competition will see 27 local restaurants, cafes and venues vying for the 2024 title....
The Sunshine Coast Asian Food Festival is returning to Spicers Tamarind Retreat on Saturday, August 3 and Sunday, August 4. Visitors to the verdant 18-acre property just outside Maleny will be served ...
Attention all food aficionados and discerning diners: the culinary scene of Australia just got even more exhilarating! AGFG is thrilled to announce the recipients of this year's coveted Readers' Choic...
For those of us who enjoy a nice glass of wine but really don’t know what we are doing when it comes to pairing food and wine, there are many restaurants around the country that take away that quandar...
Whether coming together with family, friends and colleagues, there are many venues around the country offering private dining experiences to add personalisation to your special occasion. From elegant ...
Camplify, Australia’s leading peer-to-peer RV rental platform, has partnered with Walkabout Cultural Adventures, an Aboriginal Cultural tour company based in the Port Douglas Daintree Region, to raise...
Also known as a Chef’s tasting menu, a degustation is the ideal opportunity to test your culinary adventurousness when it comes to food and gastronomic trends. Here are seven venues to get your dego f...
For a memorable dining experience that transcends more than just the cuisine, there are a plethora of restaurants around the country where the views are as good as the food. Whether it’s taking in wat...
When you are out with friends enjoying Friday night drinks, most of us just want to graze on several different plates that tantalise taste buds and harmonise with our cocktails. Here are five venues t...
Get ready Perth…sweary TikTok cooking sensation Nat’s What I Reckon is about to appear at the Good Food & Wine Show bringing his own quirky style to this annual event....
If you are lucky enough to have a ticket to the game…we are jealous! If you don’t, here are six venues where can watch all the action live plus grab a great feed and cold beer:...
‘Degustation’ is the French word for ‘tasting’ – it is a menu where you can try lots of different dishes; some restaurants can offer up to 20 courses, but usually it is a four or five-course offering,...
Are you always on the lookout for a new café, bar or restaurant to indulge yourself, family and friends? No sweat…we have you covered! Every week AGFG will aim to let you know what new venues have ope...
Do you know what a degustation is? Apart from enjoying multiple courses over a leisurely meal, degustation dining means sharing a love of food with family and friends as we celebrate all different cui...
Read along to learn the differences between the sweet crêpe and the savoury galette, what fillings to use and even the history of Jour des Crêpes....
Grab your family and friends for a festive feast this July and bring out that Christmas sweater more than once a year with these five venues:...
Whether you delve into delights like macarons or mille-feuille, these sweet mouthfuls offer a delicious taste of the diverse world of French pastries - beyond the classic croissant!...
Whether you find yourself in a cosy bistro in Burgundy or a bustling market in Marseille, these iconic French dishes all tell a story of culture, cuisine and the passionate people who continue to brin...
Uncover a definitive guide to the food, drink and lifestyle of South-eastern France in Rebekah Peppler’s new cookbook, ‘Les Sud – Recipes from Provence-Alpes- Côte d'Azur’....
Ready for a culinary adventure? Discover how escargot evolved from a Roman street snack to a symbol of French gourmet luxury. Dive into its buttery, garlicky charm and learn why this delicacy is adore...