Pizzini A Tavola Cooking School

Katrina's cooking school kitchen is equipped for up to eight participants in each class. Class topics; Antipasti & Tapas, Pasta, Ravioli & Gnocchi, Delectable Desserts & Cakes and The Dinner Party. Katrina's hands on classes will leave everyone empowered by the end of the session. Most of the classes will be taught by Katrina, but guest chefs will also be invited to take certain classes, the prices for participants in these classes may differ to those run by Katrina.