Ferrero Rocher Martini - Recipe by Miss Arda

Ingredients

30mL Baileys
30mL Creme de Cacao
15mL Frangelico
30mL Full Cream Milk
1 Tbs + Garnish Nutella
1 tsp Crushed Hazelnuts

Method

Warm nutella and spiral around the inside of the martini glass as well as over the rim.

Sprinkle with crushed hazelnuts and set aside.

Combine baileys, creme de cacao, frangelico, milk and nutella in a cocktail shaker, add ice and shake vigorously.

Double strain into prepped martini glass and serve

Recipe provided by Miss Arda