Keto Ice Cream by Scott Gooding

Name: Keto Ice Cream by Scott Gooding
Ingredients: 4 whole eggs; 4 egg yolks; 2 tsp vanilla extract; 1 tsp ACV or lime juice; 3 Tbs coconut oil; 1/2 cup shredded coconut; 3 Tbs MCT; 100 g butter (room temp); 1/2 cup cacao; 1 tsp honey; 1/2 cup toasted pecans (toppings)

Serves: 4

Ingredients

4 whole eggs
4 egg yolks
2 tsp vanilla extract
1 tsp ACV or lime juice
3 Tbs coconut oil
1/2 cup shredded coconut
3 Tbs MCT
100 g butter (room temp)
1/2 cup cacao
1 tsp honey
1/2 cup toasted pecans (toppings)

Method

Throw all the ingredients into a blender and blitz for 10-20 seconds or until mixture is lump-free.

Remove from the blender and place in a freezer-safe container and store in the freezer for a minimum of 90 mins.

Remove from the freezer 5-10 minutes before serving.

Top with some toasted nuts.