Nutella Burger - Chef Recipe by Katherine Anastasios

Ingredients

1 brioche bun
2 Tbs Nutella
5 Oreos – blended to crumbs
2 sliced strawberries
2 scoops of ice cream of your choice
Icing sugar for decoration

Method

Toast bun for about two minutes. Then smear 1 Tbs of Nutella on base and repeat on the lid.

Place bottom bun with Nutella flat on crumbs and cover entirely.

Place strawberries on base, add two scoops of ice cream, place lid on top and serve.