AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Sippin’ on Scroggin’ - Recipe by Michael Rice



Sippin’ on Scroggin’ - Recipe by Michael Rice

Ingredients

45mL Brookies Macadamia Liqueur
30mL Brix Trail Mix Rum
15mL Green Chartreuse
1 Maraschino cherry

Method

Chill a Nick and Nora glass.

Stir down all ingredients over ice until chilled.

Single strain into glass.

Garnish with Maraschino cherry.

Recipe provided by Press Food & Wine