![](https://media1.agfg.com.au/images/recipes/236/hero-300.jpg)
Beef Pot Roast
With red wine sauce and horseradish cream.
45mL Stoli premium vodka
15mL Dry Gin
20mL Vermouth
2 dashes lemon bitters
2 dashes orange bitters
Stir all ingredients together and serve in a chilled glass, garnished with a cocktail onion, or a slice of orange and lemon peel.
Credits: Stoli Vodka
Photo Credits: Stoli Vodka