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Hobba’s Mushrooms - Chef Recipe by Joshua Green
Taking mushrooms to the next level, this recipe does require time as the potato galette needs to ...
45mL Sipsmith VJOP Gin
25mL lemon juice
5mL Velvet Falernum (hazelnut)
10mL Orgeat (almond)
5mL fresh passionfruit syrup
Serve straight up with a lemon and Maraschino cherry garnish.
Recipe provided by Gin Palace