AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

White Chocolate Easter-tini



White Chocolate Easter-tini

Ingredients

2 Tbs vanilla vodka
2 Tbs cream
2 Tbs white chocolate liqueur
4 Tbs eggnog
Marshmallows
Jellybeans, to garnish

Method

Pour the liquids into a shaker filled with of ice and shake, then strain into a martini glass.

Drop some jellybeans into the glass to create the illusion of Easter eggs.

Also garnish with toasted marshmallow if so inclined.

Photo Credits: Daydreamer Desserts