Wind Swept Mule - Recipe by Jessica Chiapolino

Ingredients

45mL Trawool Estate's Wild Water Vodka
20mL ginger and turmeric syrup
25mL lime juice
Soda to top up glass

Method

Build with cubed ice in a tall, beautiful glass.

Crushed ice cap.

Dehydrated lime wheel and fresh mint sprig, to garnish.

Steel straw to sip and enjoy.

Recipe provided by Turbine at The Trawool Estate