Abhi's

Best Known For

Punjabi-style slow-cooked goat curry with chilli, tomato, mace, garam masala and fresh coriander.

Break naan with friends and family to experience fine Indian dining at Abhi’s on Concord Road in North Strathfield. This long-running Sydney restaurant welcomes guests with white-clothed tables and a paisley feature wall, along with authentic Indian accents and softly glowing bulb lighting to set the scene for celebrating special occasions or romantic rendezvous. Say Namaste to starters of blue swimmer crab patties, potato, green chilli, coriander and ginger, or minced lamb kebabs, mace, ginger, coriander and green chilli; before classic curries like Goan fish – barramundi with coriander seeds, cumin, turmeric and ground coconut – best enjoyed with steamed rice and wholemeal roti. Perhaps lamb korma hits the mark in a rich sauce of cashew nuts and green cardamom, with rice and papadums.