Bailey on the Terrace

Best Known For

Slow braised lamb with rigatoni pasta, eggplant and Parmesan cheese.

Located in the heart of East Perth, Bailey on the Terrace on Adelaide Terrace dishes up a delicious menu by an award-winning Chef along with imported ingredients and an impressive selection of beer and wine. Whether you are looking for a venue to impress a date, celebrate a milestone, or wine and dine a client, Bailey’s is the answer; stylish surrounds of banquette and intimate table settings, sparkling glassware and moody lighting set the scene for memorable meals with family and friends. Get the party started with confit pork belly, chorizo purée, octopus and herb oil, or beef tartare, pea shoots, cured egg, walnut bread sauce and lavash; for the main, think slow-braised lamb, rigatoni pasta, eggplant and Parmesan. Finish with dark chocolate mousse, fudge and white chocolate ice cream.