Biryani Place

Best Known For

Chicken tikka, marinated in a blend of spices and yoghurt and finished in the tandoor.

Indian cuisine uniting people through history and tradition is on the menu at Biryani Place on Langhorne Street at Dandenong. Ideal for intimate dinners, corporate luncheons and family gatherings, this restaurant has a retro vibe of black leather seats, patterned walls and wood floors, where suspended lights cast a golden glow as guests relax with a drink in hand. Venture into a land of spice with appetisers such as diced chicken cooked in chilli garlic sauce with cashew and coriander, before a main affair of paneer butter masala – cottage cheese cooked in a rich cashew and tomato sauce with a hint of butter and cream. Seafood lovers may be enticed by Malabar prawn curry with coconut milk, Szechwan fried rice and chilli dosas, before a sweet finish of gulab jamun dumplings in sugar syrup.