Brushgrove Hotel Restaurant
Best Known For
Schnitzel with bacon, avocado, cheese and garlic Seafood Platter
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: Catherine Molony
Schnitzel with bacon, avocado, cheese and garlic Seafood Platter
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: Catherine Molony
Absolutely fantastic food and unbeatable value
From the regular menu, to the $10 daily specials, to the daily blackboard Chef Selections you cannot go past The Brushgrove Hotel for lunch or for dinner. I've been working my way through the menu and I highly recommend you do too...The menu caters for every taste and budget. The pastas are mouth wateringly delicious, the seafood plates are fresh and packed with all the seasonal goodies, the steaks are cooked to perfection and for the Schnitzel lovers there are a massive selection of toppings to choose from.... The Mexican schnitzel is a must try, with nachos, guacamole, sour cream, salsa, melted cheeses on top of a huge chicken schnitzel served with a crispy side salad. The Hotel is right on the river on Woodford Island Brushgrove, with inside and outside dining areas. The hotel even has it's own boat mooring so you can get there by boat or road. The kids can even have a fish off the jetty while waiting for your meal. Highly recommended, friendly hotel with top service, excellent food and unbeatable views of the Clarence River. You won't be disappointed.