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12 Chef Hat Award

Best Known For

Fettuccine Al Tartufovo with cream and parmesan, topped with a fried truffle egg. Tossed at the table; Sanpietro Con Carciofi John Dory fillets with pureed artichoke and crispy artichoke.

About Buon Ricordo

Sitting contentedly on the corner of one of Paddington’s Lane’s is Buon Ricordo. The tall and grand looking exterior is the ideal introduction to the dining room, which is elaborate and detailed, yet still homely and comforting. Diners can expect the unexpected at Buon Ricordo, as the menu is heard of but not really seen, so relax and enjoy the culinary journey that is limitless. One of the signature dishes could be Fettuccine Al Tartufovo with cream & parmesan, topped with a fried truffle egg or Tossed at the table; Sanpietro Con Carciofi John Dory fillets with pureed artichoke and crispy artichoke.

Location & Map

108 Boundary Street, Paddington 2021 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 100   Chef: David and Rosalba Wright   Sommelier: Nick Caroturo

Opening Hours

Mon  Closed
Tue  Closed
Wed  5:30 PM - 10:30 PM
Thu  5:30 PM - 10:30 PM
Fri  12:00 PM - 3:00 PM
Sat  12:00 PM - 3:00 PM
Sun  12:00 PM - 3:00 PM

Groups & Functions

  • Up to 100 Guests
  • Birthday Party
  • Dinner Party

Leave a Review

Member Reviews (5)

jinty34708

Love love love this place, always a must visit when in Sydney

vbakarich

Best Italian in sydney

jintysbhoys

Thought I was back in Italy when I went here! Outstanding service, and the pasta with the truffle egg is stuff dreams are made of!! Cant wait to go back, they just dont make restaurants like this anymore!!

nedved

excell

We love Buon Ricardo Aramando Gemma and the team are an institution in Sydney. Have enjoyed Armando since his days at Pulcinella some 30 years ago. Best Italian in OZ.

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