About Cafe Newtown
LUNCH salt and pepper squid, baby squid lightly fried in spicey salt and pepper seasoning. SALAD roast pumpkin salad, sun dried tomato, roasted pinenuts and feta cheese. MAIN Barrumundi fillets served with lemon garlic sauce with your choice of chips & salad or seasonal vegetables. 240g Eye fillet served Diane, mushroom or pepper sauce served with chips and salad or vegetables.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 130 Chef: Adam Loomes
Opening Hours
6am til 7pm Sun through Thursday, 6am til 8.30 Fri. Sat
