Cafe Three620

Best Known For

Chicken Cassalinga: chicken breast, creamy bacon, sun-dried tomato, garlic sauce and Tuscan chat potatoes.

Cooking up your new cravings, Kyabram locals and visitors alike flock to Café Three620 on Allan Street to appease serious hunger. Polished wood floors, intimate tables and a calming colour palate of pale grey welcome guests as they catch up over coffee and brunch plates such as eggs Benedict with ham and Hollandaise sauce on a toasted English muffin. Later diners may start with Peking duck spring rolls, sweet chilli and soy dipping sauce; before tempting pasta plates such as linguine with slow-braised beef and red wine ragu, vegetables, tomato and shaved Parmesan. Perhaps surf and turf hits the mark – perfectly cooked steak topped with prawns, scallops and garlic butter sauce – or devour grilled marinated lamb fillets, roasted potato wedges and red wine jus.