Best Known For
CANDELO BURGERRRRRRRRRR - HOUSE-MADE BEEF PATTIE, ROAST FIELD MUSHROOM, CARAMELISED ONION, SWISS CHEESE, GREENS, RELISH, CHIPOTLE AIOLI ON A WILD RYE'S TURKISH ROLL. BREAK-your-FAST - Smashed avo & goats cheese on sourdough with quinoa and corn tabouli, lemon.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 60 Chef: Teddy Masters