Best Known For
Corn Fritters with Black Beans - black bean, tomato and coriander salsa. Slow cooked Lamb Flat Bread - cucumber mint yoghurt and Tabbouleh.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 45 Chef: Ryan Beatson
Opening Hours
Mon 7:00 AM - 5:30 PM
Tue 7:00 AM - 5:30 PM
Wed 7:00 AM - 5:30 PM
Thu 7:00 AM - 5:00 PM
Fri 7:00 AM - 5:30 PM
Sat 7:00 AM - 5:30 PM
Sun 7:00 AM - 5:30 PM
