Best Known For
FRESH FISH OF THE DAY Fresh grilled fillet served with a salad of mizuna lettuce, avocado, mango, cherry tomato with a lemon vinaigrette and steak fries. SEAFOOD TOWER Served chilled: Tasmanian smoked salmon, prawns, marinated mussels, fresh oysters natural Served hot: garlic prawn skewers, battered flathead fillets, salt & lemon pepper calamari, bacon wrapped scallop skewer, prawn twisters, Thai fish cakes served with fresh salad, chunky fries and a trio of sauces.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 300 Chef: Nigel Auhl
Opening Hours
Mon 10:00 AM - 10:00 PM
Tue 10:00 AM - 10:00 PM
Wed 10:00 AM - 10:00 PM
Thu 10:00 AM - 10:00 PM
Fri 10:00 AM - 12:00 AM
Sat 8:00 AM - 12:00 AM
Sun 8:00 AM - 10:00 PM
Groups & Functions
- Up to 250 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Buffets
- Canapes
- Cocktails
- Finger Food
- Set Menu
