Copper and Cocoa Patisserie & Cafe
11 Lawndale Avenue, North Rocks NSW
Best Known For
Beef Bourguignon Pot Pie: succulent braised beef and mushrooms in a rich red wine sauce, topped with a golden flaky pastry and served with a side of creamy mash and gravy. Salted caramel pancakes with fresh banana, pretzels, caramelised popcorn, pashmak and vanilla ice cream.
About Copper and Cocoa Patisserie & Cafe
Making all your buttercream dreams come true, Copper and Cocoa Patisserie & Café on Lawndale Avenue brings all-day breakfast and artisan cakes to North Rocks. This French-inspired café is light and airy with whitewashed brick and table settings blending seamlessly with pink neon signage and trellis work covered with greenery, to create a zen-like oasis for enjoying a smooth brew and bite. Delve into early riser tempters such as avocado and halloumi with cherry tomatoes, lemon myrtle mixed nut dukkah and toasted sourdough; while the lunch crowd opts for prawn and chorizo linguine topped with shaved Parmesan, paired with a Mimosa. Don't forget to check out the custom-designed cakes, desserts and artisan sweets available, such as the lamington with chocolate ganache and strawberry preserve.
Copper and Cocoa Patisserie & Cafe Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 45