Cucina Ristorante

Best Known For

Gourmet wood-fired pizza and pasta such as lemon chilli linguine, with King prawns, scallops, capers, rocket and Parmesan.

Taste the authenticity of Italy on the plate at Cucina Ristorante on Kelleway Avenue in Nicholls. This well-loved Canberra dining destination exudes stylish charm, with polished and recycled wood, greenery and mirrors adorning the walls and tantalising aromas wafting from the wood-fired pizza oven. From a great selection of dishes from all over Italy, say ciao to starters such as polpette – veal and pork meatballs, in sugo sauce topped with Parmesan, served with housemade bread – or jumbo prawns, with chilli, garlic and lemon. Perhaps opt for a slice of gourmet bianco pizza for a memorable main, topped with fior di latte, blue cheese, potato, sausage, rosemary and truffle oil; or Cucina squid ink linguine, in rich Napoli sauce, with King prawns, mussels, calamari, scallops and Parmesan.