Delhi Palace Indian Cuisine
Best Known For
Chef’s special lamb Masala, cooked with chunky potatoes in onion and tomato gravy.
About Delhi Palace Indian Cuisine
Expect a rich dining experience steeped in traditional Indian cooking techniques at Delhi Palace Indian Cuisine on Concord Road in North Strathfield. Delhi Palace is somewhere your family will love for a cosy dinner, as well as being ideal for a gathering of friends celebrating special occasions; in surrounds of sleek black table settings, carved wall panels, dripping chandeliers and vibrant cushions. Inspired by the legacy of Mughlai fare, start your adventure with chicken 65, tossed in garlic, chillies, mustard seeds and curry leaves; before a Chef’s special goat sizzler, cooked in brown onions, capsicum, coriander and spices, with basmati rice and papadums. Vegetarian options include aloo gobi masala – potato and cauliflower, cumin and onions; cool things down with pistachio ice cream.
Delhi Palace Indian Cuisine Menus/Downloads
Features & Facilities
Seats: 55 Chef: Harish Chauhan
Opening Hours
Groups & Functions
Lovers of Indian food can enjoy our delicious curries, friendly service and elegant venue for any of your celebrations or team events. We have a wide variety of vegetarian and non-vegetarian options, as well as gluten-free and vegan dishes to choose from. Book our private function hall (20 to 55 guests) for lunch, high-tea or dinner events. Send all enquiries to delhipalaceic@gmail.com
- Up to 55 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Wedding
- Banquets
- Buffets
- Finger Food
- Set Menu
Fabulous Food
A group of 4 of us went to Delhi Palace on Wednesday the 21st September, 2022 - the first night of of the new menu. We hadn't been to the Delhi Palace for a couple of years and we were amazed at the difference in the food. The food was amazing from the entrees through to the desserts. The flavours were fabulous, the only disappointment was the service, a little bit slow, but the good thing about slow service is that you don't have your main course straight on top of your entrees. We also understand that the hospitality industry is suffering post covid, so maybe our comments re service are unjustified. All in all, definitely a very positive recommendation.