Earth Thingz

Best Known For

Seafood plate with Tiger prawns, smoked salmon, caviar, rock oysters, Moreton Bay bug, fresh lemon and aioli.

Serving fresh produce, artisanal handmade bread and pastries, head to Earth Thingz on Brighton Street in Bundeena for a farm-to-table dining experience. Set in a little coastal town in the Royal National Park, this café and caterer believes food is only as good as the ingredients used, with a philosophy of balance in a variety of menus from early until late with a Friday night menu sure to tempt all taste buds. All-day offerings such as a BBQ beef brisket poké bowl with black rice, wombok, pickled ginger, radish, carrot, beetroot, cauliflower, cabbage and enoki are sure to hit the mark; pair a glass of Chardonnay with a Moroccan plate of chicken skewers, salad, cheese and garlic flatbread and beetroot relish, or delve into linguine with slow-cooked beef ragu, tomato sugo and Parmesan.