Best Known For
Dip Platter - sharing platter with marinated olives, Mediterranean flat bread and selection of dips; Barramundi; Gnocchi Pomodoro
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay
Seats: 65 Chef: Chirag Sood
Opening Hours
OPEN Breakfast daily 6.30am-9.30am ; Lunch Monday-Friday 11am-4pm ; Dinner daily 6pm-9.30pm.
