Felici Espresso Bar

Best Known For

Housemade fresh pappardelle pasta, with soft roast garlic, olive oil, fresh tomato and herbs, topped with pangratto. Weekly changing fresh seasonal salads to go with the warmer days.

It's all about the coffee and locally sourced fresh produce at Felici Espresso Bar on Rundle Street in the heart of Adelaide's east end. A chic café ambience of dark walls, softly glowing pendents and trailing greenery sets the scene for a smooth brew and creative brunch and lunch options; while black and white umbrellas and vibrant potted blooms add to an alfresco vibe ideal for people watching. Those stopping in for a relaxing breakfast can delve into ricotta hot cakes with honeycomb butter and berry compote; or tomato, mushroom and spinach frittata with sourdough toast. The lunch crowd is spoilt for choice with dishes of housemade lasagna with a side salad, or chicken scallopini, on a bed of baby carrots and seasoned greens - vegan, vegetarian and gluten-free options are also available.