Flavour

Best Known For

Moroccan spiced goat stew, slow-cooked with herbs, spices and Slavonian plum brandy, served with rice, creamy garlic dip, crispy pita bread, Greek salad and sweet potato chips.

Indulge in the cuisine of the Mediterranean without leaving Woolgoolga at Flavour restaurant on Market Street. A relaxed vibe of white walls, blond timber, cane pendent lighting and potted greenery makes for an ideal spot to linger over a drink, or catch up with family and friends. Grab a smoky lamb souvlaki wrap with grilled pita bread, lettuce, tomatoes, red onion and housemade tzatziki for an easy lunch; or delve into the likes of charred octopus, infused with sweet and tangy sauce, served with Chef’s special citrus dip, Greek salad, pita and halloumi chips. Lip-smackin’ fiery buffalo chicken wings may tempt, before slow-cooked Libyan chicken stew, spiced rice, creamy garlic dip, pita, salad and chips; finish sweetly with Spanish doughnuts and decadent dark chocolate dipping sauce.