Flaxton Gardens
Best Known For
18-hour slow-cooked shoulder of lamb, served with minted pea purée and garden salad.
About Flaxton Gardens
Colonial homestead styling and dining draws loyal locals and visitors to Flaxton Gardens Restaurant on Flaxton Drive. Nestled in an iconic Queenslander with wrap-around verandahs and coastal views stretching from Noosa to Moreton Island, this elegant restaurant exudes a tranquil vibe with Egyptian crystal chandeliers and quality furnishings. Choose to sit alfresco on the terrace, at an intimate table on the verandah, or indoors while perusing a menu bursting with fresh produce and embark on an exquisite culinary journey with tempura Mooloolaba prawns, with mango salsa and macadamia crumb. Then delve into mains like peri-peri chicken breast, served with sweet potato wedges, baby corn and yoghurt; finish decadently with a dessert of chocolate orange lava cake and vanilla bean ice cream.
Flaxton Gardens Menus/Downloads
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 150 Chef: Alan Thompson
Opening Hours
Groups & Functions
We Celebrate Life with You! Any occasion can be turned into a celebration at Flaxton Gardens. We cater from groups from 20 and more - sit down or cocktail style. Contact us for more information: 5445 7450.
- Up to 280 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Banquets
- Buffets
- Canapes
- Cocktails
- Finger Food
- Set Menu
Amazing
We had a high tea for a friends bridal shower and the food and service was AMAZING. We had numerous options for the high tea and everyone loved what they had. Lots of food and all delicious. A fantastic venue.
Great service, delicious food and fabulous views of the entire coast! What a beautiful venue.
Wow! What an experience.
I recently came here on a Girl's Trip in August and had the most amazing experience.
My husband had to travel to the Sunshine Coast for business and I was lucky enough to join him.
I told him we had to visit Flaxton Gardens as last time it was so incredible. The weather was sunny and beautiful so this time we were able to sit out on their gorgeous terrace.
We started with the Sweet Pea & Chickpea Waffle with Smoked Eggplant Caviar (which is vegan and glutenfree) and the Salt & Pepper Calamari with Fennel and Black Quinoa Salad which was amazing. We ordered the waffle because it sounded interesting and we hadn't seen anything like that before. It was so yummy! My hubby is a huge meat eater and even he liked it!
For mains, my husband ordered the In-House Smoked Sticky Short Beef Ribs and I had the Seafood Linguine with White Wine Cream Sauce and oh my gosh, wow! The meals were sooo good!
We were so full but as I missed out on having a dessert last time, I insisted that we at least had to share something so we ordered the Raspberry Souffle. It was seriously delicious.
I cannot recommend this restaurant enough. Both experiences have been amazing and we will definitely be back!
A true experience
Between the decor, views and food, Flaxton Gardens was the cherry on top to a wonderful hinterland holiday! I recommend the smoked menu!