Gabriella's at the Grove

Best Known For

The Gabriella: spaghetti tossed with prawns, shredded zucchini, spinach and heirloom tomatoes, in a garlic white wine sauce.

Nestled in the leafy suburb of Hurstville Grove, find fresh, bright and modern café restaurant Gabriella’s at the Grove on Seymour Street. Expect a relaxed ambience to socialise, chill out or work while sipping your barista-made Toby’s Estate Coffee or Byron Bay Tea House gourmet tea, while perusing mouth-watering breakfast and lunch menu selections. Early risers opt for chilli scrambled eggs and crab, in a croissant with dill and crispy shallots, or corn and zucchini fritters, with sweet potato purée, avocado, fried shimeji and feta. Join a lively lunch crowd for a glass of white wine and pan-fried Tasmanian salmon, crispy potato rosti, broccolini, fennel citrus salad and Hollandaise; or lamb kofta skewers, served with lightly toasted pita, Greek couscous salad, tzatziki and fries.