Gebran Lebanese Cuisine

Best Known For

Lamb Shawarma: shredded and marinated lamb fillet, served on a bed of greens with tahini sauce.

Traditional recipes meet the freshest ingredients to create an unforgettable dining experience at Gebran Lebanese Cuisine on Wattle Street in Mount Lewis. Immerse yourself in a vibrant atmosphere that captures the essence of Lebanese culture at this Sydney dining destination, where guests can experience weekly live entertainment on Saturdays when good vibes keep coming all night long; bring your friends and family to enjoy an array of authentic Lebanese dishes such as sambousik flaky pastry filled with creamy chicken and mushrooms. For a memorable main, think oven-baked lamb shanks on a bed of rice, topped with pan-seared mince, pine nuts, herbs and spices; seafood lovers opt for butterflied, marinated and grilled jumbo Tiger prawns, best enjoyed with a Bay Breeze cocktail.