Golden Vine Hotel

Best Known For

Slow-cooked lamb shank, red wine and rosemary sauce, root vegetables and creamed mash.

A Bendigo tradition since 1877, the Golden Vine Hotel on King Street is a much loved local music venue along with dishing up a fabulous menu of pub classics, gluten-free and vegan choices. Nestled in an historic building, find a cosy vibe indoors or head to the beautiful undercover beer garden and chill out amongst recycled timber, hanging and potted greenery as you sip a cold one and contemplate starters like satay chicken skewers and salad. Pasta lovers salivate over linguine with prawns in a creamy white sauce, topped with Parmesan, or devour finger-lickin’ good pork ribs, with Asian salad, BBQ sauce and chips; for a burger fix, chow down on Southern fried chicken, bacon, pineapple, Swiss cheese, mixed lettuce and chipotle mayo. Gluten-free options include grilled fish, salad and chips.