Half & Hafu

Best Known For

Sticky pork hock with apple salad and nam jim dressing.

Treating food as art and culture, drop into Half & Hafu on Magill Road in St Morris for Japanese fare with flair. Introducing Japan’s beloved food culture to Adelaide, this vibrant restaurant is where East meets West in surrounds of neon signage, recycled timber flooring and a white subway-tiled counter as guests peruse a menu dishing up sashimi and sushi, along with hearty mains. Say arigatou to starters of tempura prawns, kingfish carpaccio, or deep-fried octopus; moving onto memorable mains such as red duck curry with lychee, pineapple, cherry tomato and steamed rice. Perhaps a Japanese beef curry hits the mark with potato and carrot, while those more adventurous opt for eel teriyaki with stir-fried seasonal Asian greens and rice, or mussels stir-fried with peppercorn and finger root.