Hide Steak & Bar
Best Known For
Pure Black Angus rump cap with sides of steakhouse chips and steamed bok choy.
About Hide Steak & Bar
Discover the art of dry-aging at Hide Steak & Bar on Morgan Street in Wagga Wagga. This time-honoured technique transforms beef into a symphony of unparalleled flavour elevating dining to new heights where each bite is a harmonious blend of taste and texture tantalising the senses; settle into a sleek vibe of charcoal grey, subdued lighting and tables set with white napkins as you peruse a menu boasting starters such as pork belly dumplings, gochujang and chilli oil, or hiramasa kingfish ceviche with nahm jim, lime and coconut. It’s all about the beef for the main – devour the likes of pure Black Angus striploin with green peppercorn and cognac sauce and sides of potato and bacon gratin and burnt broccolini – perhaps opt for lamb rump with mixed greens, confit garlic and pine nuts.
Hide Steak & Bar Menus/Downloads
Specials & Events
More From Hide Steak & Bar
RECIPES
Old Wagyu Cocktail - Recipe by Hide Steak & Bar
A fat-washed whisky cocktail with delightful orange notes and the bright, rich tang of citrus oils while keeping the mellow depth that you want in an Old Fashioned.
ARTICLES
Cocktail of the Week from Hide Steak & Bar
Discover the art of dry-aging and Wagyu fat-washed whisky cocktails at Hide Steak & Bar on Morgan Street in Wagga Wagga....
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 50 Chef: Sarn Rudd
Great vibe, fantastic menu
From the minute you walk in the vibe is friendly, relaxed, and welcoming. The drinks menu is expansive and has something for everyone. The menu never disappoints and is always evolving. Tempting tasty offerings are on offer, and change from time to time so there is always something new to try. The presentation of the food is next level awesome! It’s almost a shame to eat it. Full house, no empty tables. This is a great venue for excellent food and good service.
A taste of the Riverina in the Riverina
Incredible service and incredible food!
The team at Hide Steak & Bar is the perfect place for those that expect perfection and appreciate it when it is delivered!
All dishes not only taste amazing, but are plated beautifully.
I highly recommend Hide Steak & Bar for your next special occasion.
Fantastic venue, staff and food
Visited Hide with my daughter. We received a very warm welcome upon entering and were seated straight away. We had the pork belly dumplings and duck croquettes for entree. The flavours were amazing and presentation was excellent.
For main we had striploin steak with both mushroom and pepper sauce., burnt broccolini and fries as our sides. The steak was cooked to perfection and melted in your mouth. For dessert we ordered the bee hive WOW. What an intricate desert with amazing flavours in every element. thanks to the chef and all the staff for a very enjoyable evening.
WOW
An unbelievably great restaurant, whether it's the décor, the service or the food. This restaurant is amazing. My wife had the Pure Black Bavette steak with the Mustard Flight Sauce (collections of mustards including, Dijon, Seeded, Horseradish and Hot English) and I chose the Pure Black Scotch with Mushroom Sauce and we accompanied this with Burnt Broccolini and a Potato & Bacon Gratin. Both steaks were cooked to perfections and were very tasty and the sides were excellent. We weren't going to have dessert but because the mains were of such a high quality we decide to order the dessert and once again, we weren't disappointed as we both ordered the Bee-Hive, a must order to finish the evening. Five stars.