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Beef eye fillet, baby spinach, confit mushroom, pickled onion, brioche crouton and truffle jus.

About Home Hill Winery Restaurant

Celebrate some of life's greatest pleasures with a wining and dining experience at Home Hill Winery Restaurant, located onsite at family-owned and run Home Hill Estate in Ranelagh. Inside a rustic building nestled among the lush landscape of a Tasmanian vineyard, this venue offers comfort and class with a tastefully appointed dining area and welcoming ambience. No matter the occasion, lunch here is sure to delight with a menu that proudly reflects a vibrant Tasmanian heritage, incorporating locally sourced seafood, some of the state's finest produce and the winery's own award-winning drops. Opt for dishes such as fish cakes, avocado, tomato kasundi, furikake, prawns, herbs and pickles; before larger plates of dry-aged pork chop, crackle, apple ketchup, pickled cabbage and mustard gravy.

Home Hill Winery Restaurant Menus/Downloads

Location & Map

38 Nairn Street, Ranelagh 7109 TAS - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Seats: 80   Chef: Mark Wilson  

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Opening Hours

Mon  10:00 AM - 5:00 PM
Tue  Closed
Wed  Closed
Thu  10:00 AM - 5:00 PM
Fri  10:00 AM - 5:00 PM
Sat  10:00 AM - 5:00 PM
Sun  10:00 AM - 5:00 PM

Groups & Functions

  • Up to 200 Guests
  • Birthday Party
  • Charity Event
  • Christmas Party
  • Cocktail Party
  • Conference
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Product Launch
  • Wedding
  • Canapes
  • Cocktails
  • Set Menu

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