Indy's Indian Restaurant

Best Known For

Kadai Gosht: famous Indian lamb dish, cooked with diced onion, tomatoes, fresh chopped ginger, green and red chillies.

Find diners indulging in aromatic Indian cuisine at Indy's Indian Restaurant, on Remembrance Drive in the Blue Mountains town of Tahmoor. Handpicked prints add a traditional touch to smart, yet casual dining with patrons feasting inside warm cream walls, which create a cosy and inviting ambience. A combination of fresh ingredients and authentic cuisine ensures the menu covers tastes and styles across India's diverse regions. Starters may present as vegetable samosa with spicy potatoes and peas, or onion cakes in chickpea flour batter, served with mint and yoghurt; before main temptations such as chicken saag curry – breast pieces cooked with spinach, fresh green herbs, fenugreek and tomatoes – paired with basmati rice and naan bread. For a cool finish, try mango or pistachio kulfi.