Kivotos

Best Known For

Char-grilled octopus, seared baby cos, fava, preserved lemon and dill.

Discover the vibrant world of Greek gastronomy where every dish tells a story steeped in history, tradition and passion at Kivotos on Mort Street in Braddon. This Canberra restaurant takes you on a culinary odyssey through the sun-drenched landscapes and azure waters of Greece; prepare to immerse yourself in a rich tapestry of flavours, aromas and cultural treasures. Step into a light, bright and breezy vibe of blond wood table settings, banquette seating and potted greenery to ponder a menu offering choices such as prawn saganaki with tomato saltsa, ouzo, feta and herbs. Perhaps Greek lamb chops, couscous salad, pistachio and saffron-infused spiced yoghurt hits the mark; finishing with a signature dessert of loukoumades with walnuts, honey and cinnamon.