Koomo

Best Known For

Char-grilled pork cutlet, spinach, yam yam jam and plum jus with sides of Japanese rice and grilled broccolini.

Sweeping views of the Adelaide city skyline await at Japanese restaurant Koomo on Frome Street in the heart of the CBD. With a name meaning ‘cloud’ in Japanese, this stylish dining destination nestles on the 10th floor of the Crowne Plaza hotel and welcomes guests into an ambience of wooden splendour, while overhead cylindrical pendents softly glow, setting the scene for memorable meals. Stop in for a hot buffet breakfast seven days a week or meet friends for lunch and delve into slow-cooked Japanese lamb curry and rice; start an evening culinary journey with octopus karaage, lime mayo and shichimi, before share plates of Wagyu sirloin, mushrooms, garlic shoots, miso yakiniku and lotus chips. Perhaps pan-fried barramundi hits the mark, with zucchini, creamed corn shoyu and garlic chips.