La Sen Restaurant
Best Known For
Pho- Northern style beef noodle soup. Tender sliced beef on a flavoursome, slow cooked beef broth with a hint of ginger. Served with fresh basil and bean sprout. Caramelised Fish - Slow cooked fish in coconut juice and special homemade sauce. "Shaking" Beef - Flamed premium beef eye fillet wok tossed with butter, garlic, onions, capsicums, snow peas, black pepper and signature homemade sauce.
About La Sen Restaurant
Tucked away on Perouse Road, La Sen restaurant brings Vietnamese flavours and cuisine to Sydney's outer suburb of Randwick. With an explosion of colour, ferns and green light bulbs hang from the roof among vibrant yellow beams and staircase on a back-drop of apple-green walls creating a dynamic atmosphere. Flowers of all kinds adorn doorways and mirrored shelving creates a Yin Yang balance of fun and energetic, rustic and calm. The quirky, artistic energy of La Sen pars the creativity of each dish, inviting guests to try something a bit different like the Canh Chua Mien Nam, traditional Vietnamese sweet and sour soup cooked with fish fillet, tamarind, pineapple, okra, tomatoes and bean sprouts, topped with fresh herbs.
La Sen Restaurant Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 40
Opening Hours
Groups & Functions
- Up to 60 Guests
- Birthday Party
- Charity Event
- Dinner Party
- Engagement Party
- Banquets
- Buffets
- Canapes
- Finger Food
- Set Menu
I have eaten here twice now and loved it each time! Service is quick, friendly and the staff are very personable which makes for a great dining experience. Everything is reasonably priced and the food is YUM! I highly recommend! We will be back, thanks