AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Best Known For

Luxury ocean laksa combination with prawn, salmon, mussel, bean sprouts, egg, shallots, spring onion, bean curd and rice noodles.

About L.Law Hyde Park

High-quality, imaginative, health-conscious modern Asian cuisine is what you’ll find at L.Law Hyde Park on King William Road in Hyde Park. A stylish vibe awaits at this dining destination with a marble bar, orange leather chairs and shelves groaning with wine and spirits sure to tempt all tastes; settle into a cosy table under fun and funky Art Deco artwork to peruse a menu of creative brunch and lunch options. Stop in early for bulgogi beef Benny, eggs, seasonal pickles, spinach, sesame seeds and Hollandaise, on brioche; or a fried chicken waffle, smashed avocado, dukkah, shallots, sesame sauce and chilli maple syrup. Pair an Espresso Martini with lunch dishes like a crispy pork belly rice bowl with cucumber, bean sprouts, bok choy, tomato, sesame oil, soy sauce, chilli and green sauce.

L.Law Hyde Park Menus/Downloads

Location & Map

123 King William Road, Hyde Park 5061 SA - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 60   Chef: Willie Kuoh  

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Opening Hours

Mon  Closed
Tue  8:00 AM - 3:00 PM
Wed  8:00 AM - 3:00 PM
Thu  8:00 AM - 3:00 PM
Fri  8:00 AM - 3:00 PM
Sat  8:00 AM - 4:00 PM
Sun  8:00 AM - 4:00 PM

Groups & Functions

  • Birthday Party
  • Christmas Party
  • Cocktail Party
  • Corporate Function
  • Dinner Party
  • Banquets
  • Buffets
  • Canapes
  • Cocktails
  • Degustation
  • Finger Food
  • Set Menu

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