AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Best Known For

The best Sarawak laksa in Adelaide.

About L.Law Hyde Park

High-quality, imaginative, health-conscious modern Asian cuisine is what you’ll find at L.Law Hyde Park on King William Road in Hyde Park. A stylish vibe awaits at this dining destination with a marble bar, orange leather chairs and shelves groaning with wine and spirits sure to tempt all tastes; settle into a cosy table under fun and funky Art Deco artwork to peruse a menu of creative brunch and lunch options. Stop in early for a fried chicken croffle with smashed avocado, dukkah, crispy shallots, spicy sesame sauce and bourbon maple syrup; or tea-smoked pork belly Benny, with poached eggs, pickles, sweet potato and curried Hollandaise. Pair an Espresso Martini with lunch dishes like a crispy skin salmon green goddess bowl with poached egg, Parmesan, spicy honey mustard sauce and roe.

L.Law Hyde Park Menus/Downloads

Location & Map

123 King William Road, Hyde Park 5061 SA - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 60   Chef: Willie Kuoh  

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Opening Hours

Mon  Closed
Tue  8:00 AM - 3:00 PM
Wed  8:00 AM - 3:00 PM
Thu  8:00 AM - 3:00 PM
Fri  8:00 AM - 3:00 PM
Sat  8:00 AM - 4:00 PM
Sun  8:00 AM - 4:00 PM

Groups & Functions

  • Birthday Party
  • Christmas Party
  • Cocktail Party
  • Corporate Function
  • Dinner Party
  • Banquets
  • Buffets
  • Canapes
  • Cocktails
  • Degustation
  • Finger Food
  • Set Menu

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