Mason Wines Restaurant

Best Known For

Confit duck with quince and rosemary glaze, roasted potatoes and wild rocket.

Locals and visitors alike discover a relaxing winery experience in the heart of Tamborine Mountain at Mason Wines Restaurant on Hartley Road. Sweeping views, beautiful wines and fare with flair will keep you coming back for more at this Gold Coast Hinterland dining destination, where lush greenery and a rustic cellar door promise memories to last a lifetime; perhaps pair a glass of estate Chardonnay with plates like chicken liver pâté, red onion jam, cornichons and toast to begin your culinary adventure. Twice-cooked pork belly is sure to entice, served with chilli caramel and Asian apple slaw; or Tasmanian salmon, avocado salsa and warm Asian leaves, while vegetarians opt for handmade potato gnocchi, porcini mushroom and white wine sauce. Finish with fig and date pudding and ice cream.