Miss Mi
Readers' Choice 2024 - Asian
Best Known For
Crispy pork belly, apple and rhubarb acharu and green beans.
About Miss Mi
From Bangkok to Borneo, Melbourne restaurant Miss Mi takes you on a culinary journey across Asia, exploring traditional ingredients, iconic flavours and enticing aromas. Located in the Mövenpick Hotel on the corner of Godfrey and Bourke Streets, enter an exotic interior of vibrant wall murals, warmly glowing lighting, an open bar and couches for chilling with a Vietnamese Espresso martini. Miss Mi’s diverse culinary team presents a menu that reimagines Asian cuisine with signature dishes like delicately prepared market fish embutido, with heirloom carrots, smoked tomato and pork adobo. Perhaps kangaroo skewers, ensalada, bagoong and lardo hit the mark, or lamb rump, satay, Balinese corn and watercress; before an indulgent dessert of fried sticky rice caramel, coconut and mango to finish.
Miss Mi Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 50
Opening Hours
Groups & Functions
Located opposite Southern Cross Station on the corner of Godfrey & Bourke streets, Miss Mi’s contemporary restaurant space for up to 38 guests for a sit down dinner, or 70 guests for a cocktail party. Additionally, Miss Mi’s bar, which forms the central hub of the space, can cater for 14 guests for an intimate cocktail function. Combined, the two flowing spaces connect together for a max guest list of 86 people.
- Up to 86 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Wedding
- Banquets
- Buffets
- Canapes
- Cocktails
- Degustation
- Finger Food
- Set Menu
Delicious food delivered with a top rated knowledgeable explanation by staff in a very comfortable setting.