Best Known For
Bird, beast, fish and vegetable mains from the rotisserie Feasting Menu - 3 Courses
Restaurant & Catering Association Member
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos, Apple Pay
Seats: 70 Chef: Joachim Borenius
Opening Hours
Mon 5:00 PM - 11:45 PM
Tue 5:00 PM - 11:45 PM
Wed 5:00 PM - 11:45 PM
Thu 5:00 PM - 11:45 PM
Fri 5:00 PM - 11:45 PM
Sat 5:00 PM - 11:45 PM
Sun 12:00 PM - 10:00 PM
