MOMO

Best Known For

Braised lamb shoulder, pumpkin purée, barley, roasted baby carrots, pea and mint salsa.

Expect an exceptional dining experience at MOMO on Seymour Street in Traralgon. This modern industrial community-minded venue is set across three levels, with an open ground-level restaurant, intimate upstairs function room and stunning rooftop deck – the ideal backdrop for any special occasion. MOMO prides itself in supporting the community by employing locals and championing locally sourced produce; stop in early for breaky plates like scrambled eggs with confit chilli, spring onions, Parmesan, herbs and chorizo on toasted sourdough. Later diners can pair an Espresso Martini with prawn and ginger dumplings, hoisin, pickled onion, spring onion, sesame and crispy shallots; before mains of handmade potato gnocchi, 12-hour braised lamb ragu, tomato sugo, herbs, salsa verde and Grana Padano.